Wheeling Chef Shares Her Secret For Making The Best Pumpkin Pie Melissa Rebholz November 18, 2022 What's the secret to making the best pumpkin pie this Thanksgiving? The answer might surprise you...it's butternut squash! Why? Not all pumpkins are created equal. The larger pumpkins we buy just befor...
Wheeling Chef Shares Her Tips For The Perfect Grilled Pizza Melissa Rebholz July 1, 2022 Do you love thin crust artisan pizza? I’m talking about the kind of pizza usually seen coming out of a wood fired oven with the crust slightly charred and the toppings bubbling away. Whether you have a ga...
Grow Food, Not Lawns: Tips for a Healthy Backyard Garden Melissa Rebholz April 20, 2022 Originally published May 18, 2021 With the final freeze of the season on the horizon, it’s time to start planning those backyard gardens! Gardening is a great hobby for many reasons. Not only is it an afford...
Got Ramps? Celebrate Ramp Season With These Simple Recipes Melissa Rebholz April 5, 2022 Across Appalachia, ramps (also known as wild onions) are popping up to signal that spring has officially arrived - but how do you incorporate them into your home kitchen? When it comes to ramps, ...
Stay at Home Date: Wheeling Chef Shares Recipe For A Romantic Meal Melissa Rebholz February 11, 2022 Cooking is a love language. With Valentine’s Day approaching you may be considering making a romantic dinner at home for someone you love. In the past when I’ve wanted to impress someone I employed the “go big ...
Warm Up With This Winter Soup Recipe Melissa Rebholz January 24, 2022 Temperatures are in the single digits and snow is on the ground, which means it’s officially soup season. I love picking up a crusty baguette from Good Mansion, some fresh greens from Public Market and calling ...
First Look: Elle & Jack’s Opens in Downtown Wheeling Melissa Rebholz December 30, 2021 Originally published May 1, 2021 Late in December of 2020, 150 people shared a post on Facebook. The photo of 1201 Chapline Street in downtown Wheeling featured the former Metropolitan Citi Grill space...
The 25-Acre Farm That’s Creating a Demand for Local Food Melissa Rebholz November 30, 2021 Full diet community supported agriculture (CSAs) have been in practice for quite some time around the world. The idea is for one farm to provide a mix of vegetables, meats, dairy products and grains to provide ...
Wheeling Chef Shares Two Methods for Preparing a Perfect Thanksgiving Turkey Melissa Rebholz November 22, 2021 With Thanksgiving just a few days away, it’s time to start prepping for what will be the centerpiece of many holiday meals - the turkey! I’ve prepared several birds during my time as a chef and have found that ...
New Bar with a Long History Opens in South Wheeling Melissa Rebholz October 19, 2021 As the new Silver Rail Bar and Grill opens in South Wheeling under the ownership of Steven Mitchell and Ezra Hamilton, it’s just the latest iteration of a neighborhood bar that has been serving the community si...
Paw Paw Season in West Virginia Melissa Rebholz September 22, 2021 “Now when you pick a paw paw or a prickly pear and you pick a raw paw, next time beware.” - The Jungle Book, 1967. As a late-70’s baby and child of the 80’s, I had only ever heard of a paw paw in the animate...
These Unique Airbnbs Offer Nearby Affordable Getaways Melissa Rebholz September 17, 2021 Do you really have to stay at home to be on a “staycation”? I love hopping on a plane and ending up in a place far away, but there is something so special about driving back roads and adventuring close to home ...
Plan a Perfect Summer Picnic in Wheeling Melissa Rebholz August 6, 2021 There is something so special about eating a meal outside on a perfect summer day, and there is no shortage of beautiful places in Wheeling to do just that. A quaint afternoon spent alongside Big Wheeling Creek...
Local Nutrition Experts Share Their Tips for Eating Well Melissa Rebholz March 31, 2021 March is National Nutrition Month, which is an annual campaign created by the Academy of Nutrition and Dietetics to promote making informed food choices and developing healthy food and exercise habits. While ma...
Your Guide to Socially-Distant Getaways Near Wheeling Melissa Rebholz March 5, 2021 For many of us, the pandemic has put a pause on big vacation plans. However, that doesn’t mean that you can’t satisfy your wanderlust with a little creativity and preparation. In fact, you don’t have to travel ...
Cooking for One as Self-Care Melissa Rebholz February 5, 2021 What comes to mind when you hear the term self-care? For many folks, this may be taking time for a yoga session or daily meditation. Maybe it’s a facial or a bath bomb? Maybe it’s a new outfit, a wa...
A Love Letter to Winter Vegetables Melissa Rebholz January 5, 2021 I haven’t always loved winter vegetables. It wasn’t until I started managing farmer’s markets in my 20’s in NYC that I learned the names and uses for many of the gnarly-shaped roots that covered the farmers’ ta...
Italian American Holiday Traditions in the Ohio Valley Melissa Rebholz November 26, 2020 Immigrants from Italy have long played a role in the economy of West Virginia. By 1910 Italian-Americans made up 30 percent of the population. Entering the United States by way of Ellis Island, the majority of ...
Apple Season in West Virginia Melissa Rebholz November 20, 2020 We’ve slowly transitioned into the apple season here in West Virginia as the popular fall storage fruit steals the spotlight from summer berries and sustains our sweet tooth through the cold winter months. A...
Local Restaurants Get Creative With Takeout Melissa Rebholz August 18, 2020 When restaurant dining rooms were shuttered this past spring to slow the spread of COVID-19, area businesses had to think outside of the box to keep producing and selling food. With stay-at-home orders in place...
Chef Finds Bounty at Local Farmers’ Markets Melissa Rebholz August 4, 2020 As a chef and a relatively new resident of Wheeling, I was so excited when the farmers’ markets began to open up for the season. I immediately wanted to make a project out of attending them all. Besides grow...
From the Yard to Your Plate — Adding Flavor to Your Salad Melissa Rebholz June 10, 2020 Disclaimer: Weelunk cares about your health and safety. Before touching or eating anything out in the wild, we recommend seeking the input of a naturalist or other certified expert. If you have concerns about a...
